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Paio Sausage
Paio Sausage
Paio Sausage

    Paio Sausage

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      Paio Sausage is a cured, thick smoked sausage, famous for its smoky flavour, combined with garlic and other spices. It is a must have in the Brazilian Feijoada recipe. 

      Made from pork loins, and seasoned with fine spices (to reflect flavours from late 70’s and early 80’s), Paio Lead Foods also can be a new addition to your charcuterie board, as it has a hint of saltiness hard to find in most sausages on the market nowadays. It can also be appreciated on crackers, with your favorite cheese (did someone say Brie!?).

      In your Brazilian Feijoada, the Paio will become a delicacy, a tender and rich bite that will remit your senses to a true Brazilian experience.

      Cook it with your favourite beans, or in your Brazilian Feijoada. As it is ready to eat (already cooked), add to your charcuterie board, or eat with crackers and your favourite cheese. Product must be thawed before re-heating or serving.

      Product made in Canada, in a Federally Registered Facility, CFIA inspected.

      Product not available online. Sold in-store only

      • Packaging: Vacuum sealed plastic pouch, 340 g
      • Shelf life: 5 months, refrigerated. Ready-to-eat.
      • Taxes: This product is GST 0%.
      Which Brazilian dish
      are you craving tonight?

      Carne Seca Lead Foods will help to satisfy the foodie inside of you: from Feijoada and Escondidinho de carne seca, to Macaxeira com carne seca, you will feel like you are in Brazil. Check out our delicious recipes!


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      Onde comprar Carne Seca no Canadá ou nos Estados Unidos?